Naturally-leavened sourdough containing freshly milled organic whole grain bread flour from 1847 Stone Milling and organic whole wheat flour. Integrated into the loaf are 6 different super seeds & ancient grains. The loaf is coated with organic pumpkin seeds for an added nutty flavour and crunchy texture with each bite.

The ancient grains and super seeds blend includes: flax seeds, chia seeds, amaranth seeds, sprouted buckwheat, sprouted millet, hemp seeds.

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As with all of our sourdough breads, they're 100% true sourdough using our three year old sourdough starter, The Doughager Countess (named after Maggie Smith's character in Downton Abbey - Violet Crawley, The Dowager Countess of Grantham).

Organic hard red spring wheat flour, sourdough starter (organic hard red spring wheat flour, water [filtered]), fine sea salt, water (filtered), pumpkin seeds, flax seeds, chia seeds, amaranth seeds, sprouted buckwheat, sprouted millet, hemp seeds.

Organic white rice flour is used for non-stick purposes.

Contains wheat (GLUTEN).

Vegetarian and vegan-friendly.