COUNTRY WHITE SOURDOUGH
$10 | complimentary slicing is available for this item
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A pantry staple sourdough with 80% organic hard red spring wheat flour (high protein bread flour) and 20% whole wheat flour for added texture, flavour and nutrition.
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Organic hard red spring wheat flour, whole wheat flour, sourdough starter (organic hard red spring wheat flour, water [filtered]), fine sea salt, water (filtered).
Organic white rice flour is used for non-stick purposes. -
Contains wheat (gluten).
Vegetarian and vegan-friendly.
Please note that these are only guidelines. Please seek professional advice from a qualified medical practitioner about any medical concerns you might have. Care and thoroughness has been taken when writing about health aspects of our bread, any application of the ideas and information contained on this website is at the reader's sole discretion and risk.
